Stowmarket, Suffolk
When
Sun 26 Apr 12:00 - 15:00
Where
Food Museum
Price
£30
About this event
Join a panel from the Suffolk Guild of Food Writers for an afternoon of food and conversation celebrating the season. The panel will explore spring's themes and the inspiration drawn from celebrated food writers.
The discussion will be accompanied by a specially curated spring menu sourced from the Museum and prepared by our resident chefs.
What to expect
Talk / Lecture
Inspiring discussions or educational talks
Seasonal Celebration
Linked to holidays or seasonal occasions
Ticketed Event
Admission requires a ticket or pass
About this event
Join a panel from the Suffolk Guild of Food Writers for an afternoon of food and conversation celebrating the season. The panel will explore spring's themes and the inspiration drawn from celebrated food writers.
The discussion will be accompanied by a specially curated spring menu sourced from the Museum and prepared by our resident chefs.
What to expect
Talk / Lecture
Inspiring discussions or educational talks
Seasonal Celebration
Linked to holidays or seasonal occasions
Ticketed Event
Admission requires a ticket or pass
